Teacher PD - Sweet delights

Teacher PD - Sweet delights

Join us for a fun-filled day of professional development for teachers, where we will explore sweet treats and delicious delights to enhance

By Gateway Schools to food,wine and tourism industry

Date and time

Mon, 27 May 2024 10:00 AM - 2:40 PM AEST

Location

All Hallows' School

547 Ann Street Brisbane City, QLD 4000 Australia

Agenda

10:00 AM - 10:10 AM

Welcome

Hayley Sargent

Gateway to Industry Program Manager: Tourism and Hospitality

10:10 AM - 12:10 PM

Pastry Demonstration

Lachlan

Connor

Connor from Creative Crusts and Lachlan from Le Bon Choix will be joining us to share insights from their renowned bakery, offering a taste of pastry that's on par with their exceptional standards. D...

12:10 PM - 12:40 PM

Lunch

12:40 PM - 2:40 PM

Carve it Fruit

Tong

You will also have the oppertunity to meet Tong, a seasoned food artist whose passion for fruit carving spans over 15 years. Transitioning from a hobbyist to a professional, Tong delved into the intr...

About this event

Teacher PD - Sweet delights

Event Description: Calling all teachers to join us for a fun and delicious professional development session! Learn new strategies and techniques in pastry as well as fruit carving that may just give your students the extra edge and bring fun into the classroom. This event is a great opportunity to network with other educators and satisfy your sweet tooth at the same time. Don't miss out on this unique PD experience!

Prepare for a culinary odyssey alongside Lachlan and the esteemed Le Bon Choix Bakery, where tantalizing tips and exquisite creations promise to dazzle your taste buds. Joining the ranks is Connor from Creative Crusts, ensuring your day is brimming with invaluable insights, delectable treats, and boundless knowledge. Proudly presented by the Baking Association of Australia.

Then prepare to be inspired by Carve it Fruit as he demonstrate how to elevate your next class or event with a touch of artistic flair. Join us for an unforgettable experience filled with innovation and creativity!

Tags

Organised by

Gateway Schools to food,wine and tourism industry

The Food, Wine and Tourism Gateway to Industry Schools project aims to help young people make a successful transition from school into further education and or employment in the commercial cookery, wine, hospitality and tourism industries. By blending school, vocational and academic curricula targeted to industry needs, students are learning about these industries and the career opportunities available.

The schools involved, currently identify high school teacher professional development and industry currency as the priority to deliver the aims of the Gateway to Industry Schools project.

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